Eating eggs in winter is considered beneficial for health. Many types of food are made from these eggs. How do we make egg kurma today? Let’s find out.
Egg Kurma Recipe
Eating eggs in winter is considered beneficial for health. Many types of food are made from these eggs. We make many types of food from eggs like egg bhurji, egg omelette etc. However, many people get tired of eating the same food all the time.
But, have you ever eaten egg kurma? This is a delicious recipe made with eggs. Many people like this recipe and get to taste something different. You can make this dish for lunch or dinner. Today we show you how to make this egg kurma easy recipe. We will tell about it.
The ingredients required for making Anda Kurma are as follows
• 5 eggs
• Ginger slices
• Oil
• Turmeric – half a spoon
• Half a cup of milk
• Garam masala – 1 tsp
• 2-3 onions – finely chopped
• 3-4 green chillies (finely chopped)
• Garlic cloves (3-4)
• Cashews (4-5)
• Cardamom
• wealth
• Salt to taste
The correct method of making egg kurma is as follows
• First, boil eggs in a cooker or a pan.
• After boiling the eggs, remove the shells.
• After that, add ginger, garlic, green chillies, cardamom and cashew nuts in a mixer bowl and grind it to a fine paste.
• Now heat the pan on gas and add oil in it.
• Now add onion, turmeric and salt to this hot oil and fry well.
• Now add chopped fennel, half a cup of milk to this mixture and saute the whole mixture well until the oil evaporates.
• After that, add some water to this mixture and cook this egg kurma on low flame.
• After this mixture boils a little, cut the eggs in half and add them to cook.
• After 15 to 20 minutes your egg kurma is ready.
• Now garnish this dish with coriander and eat it hot with chapati, roti or rice.
Also read this:
• Reverse Dieting: What is reverse dieting? How does it benefit health?
• HPV Vaccine: What is the importance of ‘HPV’? Have your daughters been vaccinated?
• Vitamin K: Include Vitamin K in your diet to keep your heart and bones healthy!
